Carrot cake

A very moist and lightly spiced carrot cake which is delicious by itself or with some cream cheese frosting (Makes 35 squares) Ingredients 3 cups Carrot (grated) 4 Eggs 1.75 cups Sugar (granulated) 1 tsp Cinnamon powder 1.5 tsp Ginger powder 1/2 tsp nutmeg powder 1 cup Vegetable oil (flavorless) 2.5 cups All purpose flour … More Carrot cake

Instant Poha

Poha makes for a versatile, healthy and tasty breakfast. With nuts, rice flakes and veggies all thrown in, it does pack a punch to start the day. This recipe makes an instant version which you could store airtight in a fridge for upto a week. When you are ready to have it you pull it out, pour some … More Instant Poha