Cocoa Apple cake

A rich decadent cake that just has you craving for more..

(Makes 35 squares)


3 cups Apple (peeled and grated)

1.75 cups Sugar (granulated)

1/3 cup Cocoa powder

1 tsp Cinnamon powder

2.5 cups All purpose flour

4 Eggs

1 tbsp Baking powder

1 cup Vegetable oil (flavorless)

1 cup Condensed milk

2 tbsp Vanilla extract


1. Preheat your oven to 350 F

2. Grease and line a 13.5×9.5 inch pan with parchment paper

3. Mix all the dry ingredients except for grated apples (sugar through to flour) and set aside

4. Mix all the wet ingredients in another bowl (eggs through to vanilla extract)

5. Add the dry ingredients to the wet and combine well

6. Once combined, add the grated apples to this and mix in very well

7. Bake at 350 F for 45 minutes or until a skewer inserted in center comes out clean

8. Cool completely before serving