A South Indian staple that goes with rice, idli, dosa, uthappam etc. It is one of the main gravies that you would have with rice when sitting down to a sadhya (a banana leaf feast). Quite simple to make, it’s a medley of vegetables with lentils packing a ton of flavor and nutrition. Ingredients 3 … More Sambhar
Poha makes for a versatile, healthy and tasty breakfast. With nuts, rice flakes and veggies all thrown in, it does pack a punch to start the day. This recipe makes an instant version which you could store airtight in a fridge for upto a week. When you are ready to have it you pull it out, pour some … More Instant Poha
A simple straightforward tapioca dish which goes perfect with rice or by itself or even with a green chilli chutney. … More Kappa Ularthiyathu- tapioca sauteed
A classic Prawns curry from Kerala which has a sharp tangy flavor from Raw mangoes with the coconut milk to complement it. An easy peasy preparation anyone would love, the succulent prawns with the soft translucent mango flesh along with steaming hot rice, it’s just one heavenly combination. … More Chemmeenum Mangayum- Prawns curry with Raw Mango & Coconut milk
Tender pork cubes in mild flavorful gravy … More Pork curry
Crunchy on the outside and filled with succulent flavored beef on the inside, they are the perfect starters with mint chutney or ketchup. Well, as far as I am concerned I diligently pop them into my mouth without any accompaniments 🙂 I love cutlets and can’t seem to have enough of the ones that my … More Meat cutlets
A semi gravy dish prepared with fresh squid … More Squid Roast
Chicken Roast (semi dry) Recipe by Tiya Joshi … More Chicken Roast (semi dry)
A rip off from the Oats uthappam recipe posted by Daya Nijil. Soft and absolutely mouth watering delicious. Being a person who just cannot stand oats, this one was a revelation to me. Not a hint of oats!! Just yummy awesomeness … More Onion Oats uthappam
Prawns and coconut rice, can be made with fresh or dried prawns. I have used dried prawns here … More Prawns and coconut rice
Ginger, Salt & Pepper 