Squid Roast
A semi gravy dish prepared with fresh squid … More Squid Roast
A semi gravy dish prepared with fresh squid … More Squid Roast
Chicken Roast (semi dry) Recipe by Tiya Joshi … More Chicken Roast (semi dry)
Bacon and egg cups baked in a pressure cooker … More Bacon and egg cups (Pressure cooker)
Njandu Rasam (Crab rasam) Recipe by Tiya Joshi … More Njandu Rasam (Crab rasam)
The classic Lebanese creamy garlic dip.. But be warned though, Toum has a strong flavor, definitely not for the faint of heart.. Perfect with Kuboos/pita bread and the all so famous Shawarma.. … More Toum
Who doesnt love a slather of Mayo on bread.. and homemade mayo is just so terribly easy and simple that you just wouldnt be able to understand why you have been spending so much on getting Mayo that doesn’t taste as good!! … More Mayonnaise
This is a basic recipe which I keep loosely adapting for all my noodle soups.. I skip garlic, fish sauce, tastemakers and add onions, vegetables, scarmbled egg.. Have fun with it 🙂 … More Spring Onion Noodle soup with Poached egg
A simple dish with just few ingredients. Onakka Chemmeen as dehydrated prawns are called in Malayalam or Era Vathal/karuvaadu in Tamil, is the key. I stock up on these always for those days when I can’t seem to find anything else to cook. … More Dry/Dehydrated prawns fry and gravy
A classic fruit cake for Christmas with the fruits soaked in rum… Baked in a pressure cooker … More Rum and fruits Christmas Cake (Pressure cooker)