Bacon and egg cups (Pressure cooker)
Bacon and egg cups baked in a pressure cooker … More Bacon and egg cups (Pressure cooker)
Bacon and egg cups baked in a pressure cooker … More Bacon and egg cups (Pressure cooker)
Use it for Pasta, bruschetta, plain toasted bread, marinates. If you want an authentic taste instead of the easy way out, dont use a food processor. Chop and grind and mix everything by hand, no machines. Believe me, though the pesto in a food processor tastes good, nothing beats it when you do it t … More Basil and Mint Pesto
Njandu Rasam (Crab rasam) Recipe by Tiya Joshi … More Njandu Rasam (Crab rasam)
The classic Lebanese creamy garlic dip.. But be warned though, Toum has a strong flavor, definitely not for the faint of heart.. Perfect with Kuboos/pita bread and the all so famous Shawarma.. … More Toum
Who doesnt love a slather of Mayo on bread.. and homemade mayo is just so terribly easy and simple that you just wouldnt be able to understand why you have been spending so much on getting Mayo that doesn’t taste as good!! … More Mayonnaise
The classic pungent english mustard … More English Mustard
A rip off from the Oats uthappam recipe posted by Daya Nijil. Soft and absolutely mouth watering delicious. Being a person who just cannot stand oats, this one was a revelation to me. Not a hint of oats!! Just yummy awesomeness … More Onion Oats uthappam
Prawns and coconut rice, can be made with fresh or dried prawns. I have used dried prawns here … More Prawns and coconut rice
One happy indulgent casserole from my lazy kitchen! … More Chicken, egg and mixed veg casserole
Onions and peppers diced and toasted in oil and honey. Diced tomatoes Chicken Sausages toasted and sliced into rings Bacon and ham toasted with barbecue sauce. Fresh Italian Basil, Rosemary and parsley chopped. … More Bacon, Ham and sausages with onions and habanero peppers in honey and fresh herbs